berryME berryYOU
  • Blueberry 0,75l

    fruity - smoothy - sparkling

    Enjoy this fruity, smooth and creamy Berry Cocktail with blueberry taste well chilled in a cocktail glass. Just berryME berryYOU!

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  • Raspberry 0,75l

    fruity - smoothy - sparkling

    Enjoy this fruity, smooth and creamy Berry Cocktail with raspberry taste well chilled in a cocktail glass. Just berryME berryYOU!

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  • Strawberry 0,75l

    fruity - smoothy - sparkling

    Enjoy this fruity, smooth and creamy Berry Cocktail with strawberry taste well chilled in a cocktail glass. Just berryME berryYOU!

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Shine
  • Hugo 0,75l

    A refreshing, tingling wine experience made of exotic fruits.

    The refreshing, sparkling cocktail with fruity Elderflower flavors and a hint of mint.
    Serve well chilled with a fresh mint leaf.

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  • Kir Royale 0,75l

    A refreshing, tingling wine experience made of exotic fruits.

    A spicy refreshment of selected wines and flauours of black currants.
    Serve well chilled. A refreshing experience.

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Hürschi
  • Dornfelder Mulled Wine 0,75l

    The combination of Müller-Thurgau or Dornfelder grapes blended with typical winter spices give the mulled wines that very special something.

    For full enjoyment warm up but do not boil.
    Perfect on cold winter days.

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  • Müller-Thurgau Mulled Wine 0,75l

    The combination of Müller-Thurgau or Dornfelder grapes blended with typical winter spices give the mulled wines that very special something.

    For full enjoyment warm up but do not boil.
    Perfect on cold winter days.

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Snöflingor Glögg
  • Snöflingor Glögg Red 0,75l

    Its distinctive taste is based on traditional herbal aromas of vanilla, cardomom, clove, cinnamon, ginger and orange peel.

    Enjoy Vinglögg traditionally: heat with raisins and almonds, then serve hot.

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  • Snöflingor Glögg White 0,75l

    Its distinctive taste is based on traditional herbal aromas of vanilla, cardomom, clove, cinnamon, ginger and orange peel.

    Enjoy Vinglögg traditionally: heat with raisins and almonds, then serve hot.

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